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Unveiled Vintage: Le Clos Jordan Winery by Frank O. Gehry & Associates
Lincoln, Ontario: A new winery will seem to float above the vineyard. by ArchNewsNow July 11, 2002 Frank
Gehry was, quite literally, larger than life at a special presentation held on
Tuesday near Lincoln, Ontario. The event was the unveiling of his design for the
Le Clos Jordan Winery in Canada’s Niagara Peninsula. His presence (on two large
screens) was via a satellite link from California where he is recuperating from
back surgery. It was a milestone on a number of levels, not the least of which
is that the project is the Toronto-born architect’s very first Canadian
commission. (The project was announced in June 2000, the year the principal
vineyard was planted with vines shipped from a nursery in Burgundy, France.) The
principals of Canadian-based, Vincor International and Boisset, La Famille des Grands Vins, of
Nuits-St-Georges, France, were also on hand – in person – to provide updates on
their new vineyard estate. Winery
Form and Function The
winery will be sited at the center of Le Clos Jordan’s principal 35-acre
vineyard, on the gently sloping Jordan Bench of the Niagara Escarpment (less
than two hours from Toronto and Niagara-on-the-Lake). Surrounded by
environmentally protected forest and woodlands, the winery will be hidden from
view, some 1,500 feet from the nearest road (Regional Road 81). As visitors
drive around the edge of the vineyard, the winery will slowly reveal itself,
complementing the landscape as a gently flowing structure with softly curving
white stucco walls and an undulating metal roof, reflecting the natural
landscape and the sky (it is yet to be determined whether the roof will be
titanium or stainless steel). Gehry sees it as “a silver cloud floating over the
vineyard with the winery spreading out beneath it.” The
winery will operate on multiple levels both above and below grade to take
advantage of the natural gravity flow within the winemaking process. Sections
for each of the key stages in wine making, including grape crushing,
de-stemming, pressing, tank and barrel fermentation, together with a tasting
lounge, a wine boutique, and a glass-enclosed gathering area in the red wine
cellar, would be organized around a central, great hall from which each area
would be clearly visible. The current design for the great hall calls for a
series of floor-to-ceiling (possibly colored) glass columns soaring dramatically
from their base in the underground cellar. Designed
to both accommodate and inspire the process of making exceptional red and white
wines, the building will offer an exciting and informative experience for
visitors who would be guided through all areas of the winery unobtrusively via
suspended catwalks and pathways at and below ground level.
The
size and budget have yet to be established. It will most likely be a mid-sized
winery (25-30,000 barrels), and could cost as much as $30 million. Le Clos
Jordan is designed to bring global attention to the Niagara Peninsula and to the
super- and ultra-premium wines it produces. Groundbreaking
is anticipated to take place following the receipt of all the necessary
development approvals, which may take time considering the impact such a project
will have on tourism in the area. If all goes well, the winery will be completed
in time for the vineyard’s first release in 2006. Speaking
on behalf of a team of 14 architects that have been working on the Le Clos
Jordan winery project, Gehry was enthusiastic about the results. “We have been
guided by the passion that our clients at Vincor and Boisset have for wine and
winemaking,” he said. “We’ve worked to create a precedent-setting facility in
which they’ll produce wines that will be among the best in the world. Some
aspects of the design have been a breakthrough for us. And, on a personal note,”
he added, “I am very excited at the prospect of working in Canada.”
“We are absolutely thrilled with Frank’s
design plans for our winery,” said Jean-Charles Boisset, Vice-President,
Boisset. “Frank and his team have shown great sensitivity to the natural beauty
of the vineyard by creating shapes that grow gently out of our unique ‘terroir.’
They have also embraced every stage of the wine making process with an
extraordinary understanding of the characteristics of both Burgundy and
Canada.” Echoing
the same sentiments, Don Triggs, President and CEO, Vincor International added
that working with Frank Gehry has been “a dream come true.” “The process took
many twists and turns and is still evolving,” he said. “However, what we see
today is a very real expression of what we expect from our Le Clos Jordan wines
– it is a real feast for the senses. As our wines pleasure the palate, so the
design of the winery, both inside and out, will be a beautiful experience for
our eyes and our imagination.” Adjacent
to the principal Le Clos Jordan site, two more recently acquired vineyard
properties are also under development, bringing the total size of the estate to
137 acres (75 percent dedicated to Pinot Noir and 25 percent to
Chardonnay). Canadian-born American architect
Frank Gehry is known internationally for his distinctive structures that
incorporate new forms and materials. Since 1962, Frank O. Gehry &
Associates, based in Santa Monica, California, has grown into a company with
broad international experience in museum, theater, performance, institutional,
commercial, and residential projects. Notable projects include: the Guggenheim
Museum Bilbao; the American Center, Paris; University of Toledo Center for the
Visual Arts; the Weisman Art Museum, Minneapolis; Experience Music Project,
Seattle; and the forthcoming Walt Disney Concert Hall in Los Angeles. His work
has received the most significant awards in the architectural field, including:
the Arnold W. Brunner Memorial Prize in Architecture from the American Academy
of the Arts and Letters (1977), the Praemium Imperiale Award by the Japan Art
Association (1992), Dorothy and Lillian Gish Award, the first ever awarded, for
lifetime contribution to the arts (1994), the Pritzker Architectural Prize
(1989), the National Medal of the Arts (1998), the AIA Gold Medal (1999), the
Gold Medal from the Royal Institute of British Architects (2000), and the
lifetime Achievement Award from Americans for the Arts
(2000). Vincor
International Inc. is North America’s fourth largest producer and marketer of
wines. Established in 1961, Boisset, La Famille des Grands Vins
owns controlling interests in some of the oldest and most renowned wine houses
in the world. |
(click on pictures to enlarge) (Frank O. Gehry & Associates, Inc.) The winery for Le Clos Jordan will feature softly curving white plaster walls and an undulating metal roof reflecting the natural landscape and the sky.(Frank O. Gehry & Associates, Inc.) The winery's great hall calls for a series of floor-to-ceiling glass columns that will soar dramatically from their base in the underground cellar. Visitors will be guided through the winery via suspended catwalks and pathways at and below ground level.(Steven Elphick) Cheers: Frank Gehry (on screen), along with Don Triggs, President and CEO, Vincor International (far right), and Jean-Charles Boisset, Vice-President, Boisset, La Famille des Grands Vins (second from left), raised a toast to Le Clos Jordan and its proposed new winery. Joining them were Randy Jefferson (second from right) and Edwin Chan (far left), both partners in Frank O. Gehry & Associates Inc.(Steven Elphick) Le Clos Jordan vineyard today; the first vintage will be 2006. |
© 2002 ArchNewsNow.com